BLACK PLUM- THE SUMMER FRUIT
JAMUN (black plum) the sweet and tangy fruit that leaves your tongue
purple, is not just great on taste, but comes with a host of health benefits. Fruit, seeds, bark and leaves of
Jambul have medicinal properties. Jamun is loaded with antioxidants and
flavonoids essential for a healthy body and mind.
It has fewer calories when compared to other fruit and is a good source of iron, apart from its mineral content. Jamun not only helps in increasing hemoglobin but it has anti-diabetic and anti-hyper-lipidaemic effects also. The juice of the ripe fruit or a decoction of it is administered in spleen enlargement, chronic diarrhea, ulcers and urine retention."
The leaves have anti-bacterial properties and they are used for making medicines for the strengthening of the teeth and gums."
It has fewer calories when compared to other fruit and is a good source of iron, apart from its mineral content. Jamun not only helps in increasing hemoglobin but it has anti-diabetic and anti-hyper-lipidaemic effects also. The juice of the ripe fruit or a decoction of it is administered in spleen enlargement, chronic diarrhea, ulcers and urine retention."
The leaves have anti-bacterial properties and they are used for making medicines for the strengthening of the teeth and gums."
Jamun Vinegar is also helpful in Migraine. Apply little vinegar on
head it will give you relief from migraine pain.
Jamun fruit and Seeds powder can be used to controlling glucose level in body. The glucoside in jamun that stops conversion of starch into glucose and this helps in controlling blood-sugar. So, the diabetic patients can consume seeds powder with consultation of a DIETITIAN.
Jamun fruit and Seeds powder can be used to controlling glucose level in body. The glucoside in jamun that stops conversion of starch into glucose and this helps in controlling blood-sugar. So, the diabetic patients can consume seeds powder with consultation of a DIETITIAN.
Jamun vinegar or juice of the fruit is a
traditional cure for digestive problems and is known to be good for reducing
menstrual problems in women.
Nutrition facts (for 100gm of jamun)
Nutrition facts (for 100gm of jamun)
- Energy: 62 kcal
- Protein: 0.70 gm
- Carbohydrates: 14.00 gm
- Calcium: 15.00 mg
- Iron: 1.40 mg
- Potassium: 55.00 mg
- Sodium: 26.20 mg
- Carotene: 48.00 mg
- Vitamin C: 18.00 mg

Below are some Jamun remedies you can use at home
- Diarrhea- Make a paste of two soft
leaves of Jamun then add some rock salt and make small pills and take
twice daily with water.
- Conjunctivitis- Boil 20 soft leaves of
Jamun in 2 cup (400 ml) water till it reduces to 100 ml. Cool down this and
wash eyes with this decoction (water).
- Dysentery (bloody) - Take 20 gm of powdered
seeds with 1/2 cup of water twice daily.
- Child’s bed wetting- Give 1 tea spoon ground
seed with water.
- Acidity- Drink 10 ml Jamun vinegar
with some water.
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